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Freshly Crafted Japanese Specialties
À La Carte Menu

Discover the flavours of Japan with Suzaku Izakaya's À La Carte Menu. From fresh sushi and sashimi to robata-grilled favourites and authentic Japanese dishes, every plate is crafted to delight.

Browse our menu and find your next favourite dish today.

À La Carte



Appetisers



Beef Tataki

Lightly seared beef served with spring onion, crisp garlic flakes and ponzu soy. Allergens - (SE, G)

£13.50

House Special
House Special
Beef Tataki

Tuna Crunch

Crisp tortilla chips topped with tuna, chives, masago and truffle ponzu. Allergens - (G, F, S)

£9.50

Must Order
Must Order
Tuna Crunch

Edamame Beans

Chargrilled edamame served with lemon and sea salt. Allergens - (G, S, V)

£4.50

Guest Favourite
Guest Favourite

Choose Either

Grilled

Spicy

Edamame Beans

Avocado Wonton Bomb

Crispy wonton filled with diced avocado, jalapeño dip, chives and coriander.

£8.00

Guest Favourite
Guest Favourite
Avocado Wonton Bomb

Soybean Spring Roll

Crispy soybean spring roll served with sweet chilli sauce. Allergens - (G, V)

£9.00

House Special
House Special
Soybean Spring Roll

Soy Salmon Gravlax

Delicately cured salmon with truffle ponzu and cream cheese. Allergens - (S, D)

£13.50

Must Order
Must Order
Soy Salmon Gravlax

Chicken Karaage

Japanese-style fried chicken served with miso aioli. Allergens - (G, E, S)

£10.50

House Special
House Special
Chicken Karaage

Grilled Purple Cauliflower

Grilled purple cauliflower with black sesame dressing, truffle and chives. Allergens - (SE)

£12.00

House Special
House Special
Grilled Purple Cauliflower

Gyoza

Pan-grilled gyoza served with ponzu soy. Allergens - (G, S, SE, C, E, V)

Vegetable

£8.00


Chicken

£9.00


Prawn

£10.00

Chefs Pick
Chefs Pick
Gyoza

Spicy Hot Wings

Fried confit chicken wings tossed in Korean-style hot sauce with chives and sesame seeds. Allergens - (G, S, SE)

£9.00

Chefs Pick
Chefs Pick
Spicy Hot Wings

Pumpkin Korokke

Sweet pumpkin croquette finished with chives and served with sweet chilli sauce. Allergens - (G, V)

£8.50

Chefs Pick
Chefs Pick
Pumpkin Korokke

Chicken Katsu

Panko-crusted chicken thigh fried until golden and served with tonkatsu sauce. Allergens - (G, S)

£10.00

Guest Favourite
Guest Favourite
Chicken Katsu

Prawn Tempura

Black tiger prawns in a light tempura batter, fried until crisp and served with wasabi mayonnaise. Allergens - (C, E, G)

2 Pieces

£9.00


4 Pieces

£16.00


6 Pieces

£23.00

Must Order
Must Order
Prawn Tempura

Soft Shell Crab Tempura

Crispy soft shell crab tempura served with black pepper sauce. Allergens - (G, C, SE, S)

£14.00

Chefs Pick
Chefs Pick
Soft Shell Crab Tempura

Prawn Katsu

Golden-fried tiger prawns served with tonkatsu sauce. Allergens - (C, G, S)

2 Pieces

£8.50


4 Pieces

£15.00

Guest Favourite
Guest Favourite
Prawn Katsu

Goma Wakame

Seasoned seaweed salad with rice vinegar, sesame seeds and a touch of sugar. Allergens - (SE, V)

£6.00

Guest Favourite
Guest Favourite
Goma Wakame

Miso Soup

Traditional Japanese miso soup with dashi, tofu, seaweed and spring onion. Allergens - (G, V)

£3.00

Miso Soup

Rice

Steamed rice.

£3.00

Rice



Sashimi



Sake

Salmon sashimi, served as five pieces per portion.

£8.50

Sake

Maguro

Tuna sashimi, served as five pieces per portion.

£10.00

Maguro

Suzuki

Seabass sashimi, served as five pieces per portion.

£8.00

Suzuki

Tai

Seabream sashimi, served as five pieces per portion.

£8.00

Tai

Hotate

Scallop sashimi, served as five pieces per portion.

£10.00

Hotate

Suzuki Tataki

Lightly seared seabass with kazami wasabi, ponzu soy and truffle oil. Allergens - (F, S, G)

£14.00

Suzuki Tataki

Maguro Tataki

Lightly seared tuna served with ponzu soy. Allergens - (F, S, G)

£14.00

Maguro Tataki



Nigiri



Salmon

Fresh salmon nigiri.

£7.00

Salmon

Inari

Sweet tofu nigiri. Allergens - (S, G, V)

£5.50

Inari

Tamago

Sweet Japanese omelette nigiri.

£5.50

Tamago

Seared Salmon

Lightly seared salmon nigiri.

£8.00

Seared Salmon

Tuna

Fresh tuna nigiri.

£7.00

Tuna

Seared Tuna

Lightly seared tuna nigiri.

£8.00

Seared Tuna

Seabream

Fresh seabream nigiri.

£7.00

Seabream

Seabass

Fresh seabass nigiri.

£7.00

Seabass

Ebi

Prawn nigiri.

£7.00

Ebi



Rolls and Maki



Dragon Roll

Crispy prawn and cucumber topped with avocado, puffed rice and wasabi mayonnaise. Allergens - (C, E, G)

£15.00

Must Order
Must Order
Dragon Roll

Veg Futomaki

Sweet tofu, green salad, cucumber and pickles. Allergens - (S, V)

£13.00

Guest Favourite
Guest Favourite
Veg Futomaki

Royal Lobster Roll

Grilled chopped lobster filling with mayonnaise and chilli. Allergens - (C, E)

£16.00

House Special
House Special
Royal Lobster Roll

Salmon & Avocado Roll

Salmon and avocado topped with miso aioli and mixed sesame seeds. Allergens - (F, E, SE, G)

£13.00

Chefs Pick
Chefs Pick
Salmon & Avocado Roll

Spicy Tuna Roll

Tuna and cucumber with house spicy sauce and spring onion. Allergens - (F)

£13.50

Guest Favourite
Guest Favourite
Spicy Tuna Roll

California Roll

Crab stick, cucumber and avocado with miso mayonnaise, topped with masago. Allergens - (C, E, F, G)

£13.00

Guest Favourite
Guest Favourite
California Roll

Spider Roll

Tempura soft shell crab with cucumber, Japanese pickles, masago and black pepper sauce. Allergens - (C, G, F)

£15.00

House Special
House Special
Spider Roll

Crispy Ebi Roll

Tempura prawn with avocado and wasabi mayonnaise Allergens - (C, SE, E, G)

£13.50

House Special
House Special
Crispy Ebi Roll

Hosomaki Tuna Maki

Classic tuna hosomaki.

£5.00

Hosomaki Tuna Maki

Hosomaki Kappa Maki

Classic cucumber hosomaki.

£4.00

Hosomaki Kappa Maki

Hosomaki Salmon Maki

Classic salmon hosomaki.

£5.00

Hosomaki Salmon Maki

Hosomaki Avocado Maki

Classic avocado hosomaki.

£4.00

Hosomaki Avocado Maki

Hand Roll

Choice of salmon & avocado, spicy tuna, crab stick with pickled radish, or vegetable.

Salmon & Avocado

£5.50


Spicy Tuna

£5.50


Crab Stick with Pickled Radish

£5.50


Vegetable

£5.50

Hand Roll



Sticks



Negima

Chicken, leek and spring onion skewers. Allergens - (G, SE, S)

£8.00

Negima

Yakiniku Beef

Grilled beef skewers brushed with yakiniku sauce. Allergens - (G, SE, S)

£9.00

Yakiniku Beef

Buta Bara

Pork belly marinated for 48 hours, grilled and served with our special homemade sauce. Allergens - (G, SE, S)

£8.00

Buta Bara

Tsukune

Chicken meatball skewers glazed with teriyaki sauce. Allergens - (G, S, SE)

£7.00

Tsukune

Pineapple Bacon

Fine-cut pineapple wrapped in bacon, then grilled.

£8.00

Pineapple Bacon

Salmon Teriyaki

Marinated salmon skewers grilled and finished with teriyaki sauce. Allergens - (G, S, F, SE)

£9.00

Salmon Teriyaki

Hotate Yaki

Grilled scallop served with teriyaki, masago and chives. Allergens - (C, G, S)

£11.00

Hotate Yaki

Japanese Sausage

Japanese-style sausage skewer.

£7.00

Japanese Sausage



Grilled



Grilled Cabbage

Chargrilled heart cabbage finished with teriyaki sauce. Allergens - (S, V)

£11.00

Guest Favourite
Guest Favourite
Grilled Cabbage

Kohaku Glazed Cloud Pork Belly Bun

Slow-cooked pork belly, grilled and served in a bao bun with pickles, fried enoki mushroom and house yaki sauce. Allergens - (G, S, SE)

£15.00

Must Order
Must Order
Kohaku Glazed Cloud Pork Belly Bun

Long Devotion Beef Rib

Six-hour slow-cooked beef short rib served with house salad and goma dressing. Allergens - (G, S, SE)

£22.00

Chefs Pick
Chefs Pick
Long Devotion Beef Rib

Samurai Garlic Tiger Prawn

Grilled king tiger prawns with garlic butter. Allergens - (C, D, S)

£17.00

Chefs Pick
Chefs Pick
Samurai Garlic Tiger Prawn

Suzaku Teriyaki Chicken

Grilled chicken thigh glazed with teriyaki sauce, sesame seeds and chives. Allergens - (S, G, SE)

£14.00

Chefs Pick
Chefs Pick
Suzaku Teriyaki Chicken

Nasu Dengaku

Aubergine glazed with tender miso and grilled until rich and caramelised. Allergens - (G, S, V)

£12.00

House Special
House Special
Nasu Dengaku

Knight Mini Beef Slider

Mini homemade beef slider with Japanese pickles and house yaki sauce. Allergens - (G, S, SE)

£17.00

House Special
House Special
Knight Mini Beef Slider

Amber-Crusted Spicy Lamb Chop

Lamb chop marinated in house herbal juice and finished with Korean-style spicy sauce. Allergens - (S, G)

£18.00

House Special
House Special
Amber-Crusted Spicy Lamb Chop

Miso Cod-Father

Black cod marinated in miso, grilled on skewers and served with kombu seaweed. Allergens - (G, S, SE, F)

£24.00

Miso Cod-Father

Seoul Meet Snow

Prime Japanese Wagyu grilled and served with Korean BBQ dip. Allergens - (G, S, SE)

£25.00

Must Order
Must Order
Seoul Meet Snow

Allergen
Information

Allergen codes:

C = Crustaceans

SE = Sesame

D = Dairy

V = Vegetarian

E = Egg

P = Peanuts

F = Fish

M = Molluscs

G = Gluten

N = Nuts

S = Soya

L = Lupin

Please inform a member of staff before ordering if you have any food allergies or intolerances.

Although every care is taken, dishes are prepared in a kitchen where allergens are present, so we cannot guarantee that any item is completely free from traces of allergens.

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